and speaking of cha siu and siew yok… Like, dang. I will never take for granted all the work and skill that goes into making Chinese bbq meats.
Since the kiddo had a check-up in town, we decided to grab some takeout from Hong Kong Eatery on the way back home. Luckily, it was early enough and at a weird enough time that there was no wait. As soon as you walk in, you place your order and get covered with disinfectant spray […]